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Cabernet Sauvignon 2006

Cabernet Sauvignon 80% + Syrah 10% + Sangiovese 10%

                            
This complex blend of Cabernet Sauvignon, Syrah and Sangiovese has been aged in French Oak for more than 24 months to create an expressive wine with aromas of expresso, pain grille, blackberries and spices, this wine offers a whopping mouthful with a long finish, good balance and structure pairing specially well with lightly spiced red meat and Italian cuisine.

VINEYARDS
Dignus One only has vineyards that sprout the best grapes which produce premium wines.

FERMENTATION
Dignus One designs his own tanks to obtain the best of the grapes with selected yeasts.

AGING
Dignus One use the best wood barrels to get the better roundness of the wines.

BOTTLING
Taking care of overall process in order to deliver bottled wines ready to be enjoyed.
 
 
 
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